Best Practice in Milking is a QQI level 6 course delivered in conjunction with Teagasc and Animal Health Ireland. The course aims to building milking routines that improve milk quality, food safety, dairy herd health and dairy cow welfare for commercial Irish dairy herds.
Successful learners will receive a QQI level 6 certificate in Milking Process Routine.
For click here learner support documentation.
Please click on the brochure link below for course information.
BrochureDownload the brochure
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